Okra powder
Okra is a green vegetable shaped like a lady's fingers. A staple of African cooking, it is used as a natural glutinous substance to thicken dishes. Its taste is neutral. Okra facilitates digestion and assimilation of food.
Description
Benefits
Rich in
Use
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Okra is a green vegetable shaped like the fingers of a lady's hand, hence its name "Lady's finger". Its use as a natural glue allows it to replace butter. The consumption of okra brings many benefits to the body by facilitating the digestion and assimilation of food.
Our okra powder is produced in Guinea by local women producers with the NGO KDF which ensures a fair remuneration for these women.